This week, I didn’t have much time for cooking and preparing a column. I had a cake to make for a friend so I was busy at the beginning of the week. That left me with little time to actually get this column together. So, I hit the pantry to see what I could find that would take little to no time and few ingredients AND ingredients I had on hand with no extra trip to the store. I had made a recent trip to Tulsa and Sam’s so I had lots of tortillas. Well, I often have things that I can throw on a tortilla from frozen chicken and shrimp to Nutella and bananas. Tortillas also can’t hold much so they rarely use many ingredients. So, tortillas it is!
Commentary
April 23, 2021
Versatile Tortilla